Posts

Food and Mood: Stress-Busting and Feel-Good FoodsDo you eat more when you’re feeling stressed? You are not alone. In fact, in a survey that was conducted by the Harvard School of Public Health and the PNR, more than one-third of the participants revealed that their diets change during stressful times.

When the stress hits, a lot of people tend to turn quickly on highly refined carbohydrates like white pasta or bagel or sugary foods. Learn how to cope with stress by stacking up on these stress-busting foods and put them on your plate when you feel overwhelmed.

Asparagus

Experts believe that depression may be linked to having low levels of folic acid. Asparagus helps boost this mood-enhancing nutrient.

The good news is, it’s easy to fit asparagus into almost any meal. Plus, a single cup is enough for your daily needs.

Avocado

Feelings of anxiety may also be rooted from Vitamin B deficiency. Fortunately, avocados are loaded with this stress-relieving Vitamin. To top it all off, this green wonder contains potassium and monounsaturated fat, which helps lower blood pressure.

Oatmeal

Carbohydrates trigger the brain to produce a relaxing brain chemical called serotonin. Experts believe that the more slowly your body absorbs carbohydrates, the more slowly serotonin flows. Since oatmeal is high in fiber, it may take your stomach a while to digest it. For a quicker release of serotonin, you might want to top it with a swirl of jam.

Milk

It is a well-known fact that a glass of warm milk is the best way to combat insomnia and restlessness. This is because milk is packed with protein, calcium, Vitamins B2 and B12 and antioxidants.

The protein in milk is known to have a calming effect and soothes tension, while potassium helps addresses muscle spasm that is often associated with feeling tense.

Orange

If you are feeling stressed, go ahead and pour yourself a glass or orange juice. Or better yet, peel yourself an orange. Vitamin C is the magic nutrient here.

Vitamin C is another powerful vitamin that is known to lower a person’s cortisol and blood pressure levels.

 

Experts believe that the key to a healthy diet is taking in a wide variety of foods but
taking into account the number of calories per serving.
Listed below are a few helpful tips that would help you maintain a healthy diet by
adhering to this principle while allowing you to enjoy your favorite foods.

Eat fruits, vegetables and whole grains

Healthy Eating Tips

Survey reveals that most Americans don’t get to eat as much of these foods. If you
are taking in 6-11 servings of pasta, cereal, rice and bread group, then at least 3
servings of which should be whole grains.
Also, you should eat at least 2-4 servings of fruits and vegetables. If you don’t like
them that much, give them another chance. Try to browse through the internet for
simple yet healthy recipes.
Eat a variety of nutritious foods
In order to maintain good health, our bodies need at least 40 different nutrients.
And you can’t get all those nutrients in a single food group. Your food selection
should include meat, fruits and vegetables, whole grain products and dairy
products. Also, a person’s food intake depends on his caloric needs.

Maintain a healthy weight
A person’s ideal weight depends on a number of factors including age, height and
sex. Excess fat could increase your chances of developing diabetes, stroke, heart
disease, high blood pressure and some forms of cancer.
Being too thin, on the other hand, could increase your risk of menstrual
irregularities, osteoporosis and other diseases. Adhering to an exercise program can
also help you maintain a healthy weight.

Reduce food intake

food-sandwich
If your favorite food is high in fat, salt or sugar, then eliminating it from your diet is
not the solution. Rather, you have to control how much you take in and how often
you eat these foods.
If fried chicken is one of your favorites, you are still free to enjoy it. You just have to
eat it less often. Make gradual changes

You are not expected to magically change your eating habits overnight. People who
try to change their diet significantly are less likely to succeed. Most of the time,
these people would go back to their old eating habits within a few weeks.

A healthy person eats nutritious foods, exercises regularly and stays away from
vices. It may sound simple, but people who have tried to change their habits know
how difficult it is. Most people choose to make drastic changes. However, they lack
motivation and eventually give up.

The key to living a healthy life is by taking on small changes and incorporating it
into your daily routine. Mind you, small changes lead to big results.

Enough sleep

Easy Tips to a Healthier Life

 

 

 

 

 

 

 

 

 

Lack of sleep makes you feel tired and lessens your concentration level. It could
also affect your health, especially your heart.
While experts claim that adults should rest for at least 8 hours a day, people are
different and their sleep requirements also vary. If you usually feel sleepy between
4 to 6pm, then you’re probably not getting enough rest.
Drink a glass of water in the morning

Easy Tips to a Healthier Life

As you wake up in the morning, drink a glass of water at room temperature. You can add in a slice of lime or lemon if you wish.  Water helps flush out the toxins, increase our metabolism and cleanse our system.  Some people even believe that it helps us reduce weight.

Snack the healthy way

Easy Tips to a Healthier Life

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

As much as possible, do away from unhealthy snacks like potato chips, cookies, candies, salted nuts as they contains lots of sugar, salt and fat. Instead, munch on fresh fruits and raw nuts as they are rich in vitamins and minerals.
Never skip breakfast
Breakfast is the most important meal of the day, especially for people who want to
lose weight. If you skip breakfast, you are more likely to get hungry before lunch
and would start to snack on foods that are high in sugar and fat.
Research revealed that people who eat breakfast are less likely to develop diabetes
and to be obese compared to those who don’t eat breakfast.

Take a walk

We are all aware of the advantages of physical activity. However, most people don’t
have time or the desire to exercise. If you don’t have time, explore your options to
be more physically active. Use the stairs instead of the elevator.
According to research, we only need to walk for about 125 to 200 minutes per week
in order to stay healthy and improve our heart health.

Easy Tips to a Healthier Life

The 7 Habits of Highly Resilient People

Rejection is rough, no matter how you slice it. But it’s also an inescapable fact of life, and our ability to deal with failure and rejection has a hand in determining how successful and happy we are.

Think of the people you most admire — many of them didn’t get where they are just by sailing through life without any negative experiences or failures. In the words of Winston Churchill, “It is the courage to continue that counts.” Resilance is knowing how to  bounce back from failure — over and over again.

So how do resilient people differ from those who become paralyzed by every failure and setback?

Here are seven habits of highly resilient people — and ways that you can improve your own ability to cope with challenges. (Source: http://www.huffingtonpost.com/2013/09/02/habits-of-resilient-people_n_3818652.html?utm_hp_ref=healthy-living)

1.) They fully experience both positive and negative emotions. 

Building resilience isn’t about blind optimism. Rather than looking only on the bright side and pushing away negative emotions, resilient people let themselves experience what they’re feeling in any given situation, whether it’s good or bad, according to Positivity author Barbara Fredrickson.

2.) They’re realistically optimistic. 

A recent Taiwan National University study found that adopting an attitude of “realistic optimism,” which combines the positive outlook of optimists with the critical thinking of pessimists, can boost happiness and resilience.

3.) They “reject rejection.” 

Rejection chips away at our self-esteem and confidence, making us fall harder with each subsequent setback or failure. But rejection is inevitable, and coping with it effectively is essential to becoming resilient.

4.) They build strong support systems. 

When you get knocked down hard, it’s important to have the resources to help you get back up again, which includes having people to lean on.

5.) They notice (and appreciate) the little, positive things.

Resilient people are good at tapping into their “positivity ratio.” This means that they notice and appreciate the little joys and victories — which keeps them from feeling like “everything” is going wrong. Her research has shown that a three-to-one ratio of positive to negative experiences is ideal for building resilience and boosting happiness.

6.) They seek out opportunities for growth and learning. 

Those who have mastered the art of resilience know that setbacks and challenges can be our most powerful learning opportunities. Some of the world’s most successful people have been fired from their jobs, and used the experience to learn something about themselves.

7.) They’re endlessly grateful. 

Gratitude is known to boost health and well-being — and those who are thankful may enjoy better physical health and mood than those who focus on hassles and complaints.

20 Health Benefits of Drinking Lemon Water We tend to reach for those warm beverages in the morning like coffee and tea, but try starting your day with some warm lemon water first to kick-start digestion. The water doesn’t always have to be warm, but it should be purified. Simply use half a fresh lemon per large glass of water or to taste and sip throughout the day. Providing more than just hydration, fresh lemon juice and water can deliver surprising benefits. Lemon is a natural energizer; it hydrates and oxygenates the body so it feels revitalized and refreshed!

Here are 5 health benefits of drinking lemon water that elevate drinking it for reasons beyond just taste:

Support immune function: Lemons are high in antioxidant vitamin C, known for its supportive role in healthy immune function1,2 which may reduce the risk of respiratory infection3. Ascorbic acid (vitamin C) found in lemons demonstrates anti-inflammatory effects, and is used as complementary support for asthma and other respiratory symptoms4,5. Lemons also contain saponins6, which show antimicrobial properties that may help keep cold and flu at bay. Last but not least, ascorbic acid enhances iron absorption in the body; iron plays an important role in immune function7.

Alkalize the body: Although the tartness of a lemon may make them seem acidic, lemons are actually one of the most alkalizing foods for the body. Lemons contain both citric and ascorbic acid, weak acids easily metabolized from the body allowing the mineral content of lemons to help alkalize the blood.

Aid digestion: Citrus flavonols8 are believed responsible for lemon’s traditional use as a digestive tonic. Believed to stimulate and purify the liver, lemon juice is traditionally understood to support digestive hydrochloric acid in the stomach further aiding digestion. Vitamin C status has been associated with reduced risk of peptic ulcers caused by the bacteria Helicobacter pylori9.

Clear skin: Vitamin C and other antioxidants in lemons combat free radical damage. Free radical damage — especially as caused by UV exposure and environmental toxins — is responsible for many symptoms of aging. Antioxidant intake can help offset this damage, minimizing wrinkles. Further, lemon juice can be applied topically to scars and age spots to help reduce their appearance. Traditionally used as a liver stimulant, lemon water is also believed to help purge toxins from the blood, helping to keep skin clear of blemishes.

Promote healing: Ascorbic acid (vitamin C), found in abundance in lemons, promotes wound healing, and is an essential nutrient in the maintenance of healthy bones, connective tissue, and cartilage10. As noted previously, vitamin C also displays anti-inflammatory properties. Combined, vitamin C is an essential nutrient in the maintenance of good health and recovery from stress and injury.